Meat Products / Blends 2018-02-21T14:36:45+00:00

Meat Products / Blends

Ingredients for a complete range of processed meat: cooked and smoked sausages, dry salami, burger blends and kebab, hams, flavors, functional blends.

Stabilizers

  • Gyros

    • Pork
    • Chicken
    • Doner

  • Souvlaki

    • Pork
    • Chicken

  • Ground meat products

    • Burgers (Pork, Chicken, Beef, American Style Burger)
    • Kebab
    • Meat Balls
    • Sheftalia
    • “Soutzoukakia”

  • Cooked Sausages

    • Phosphate blends (including curing agents)

  • Chicken Schnitzel, chicken & turkey fillet

  • Bacon

    • Phosphate Blends (including curing agents)

  • Ham (Pork / Chicken / Turkey)

    • Phosphate Blends (including curing agents)

  • Smoked / Cooked products

  • Burger mix vegetarian