Food Maker is certified under the ISO 22000 Food Safety Management System.
After an audit conducted in our facilities at Markopoulo by TUV AUSTRIA HELLAS, our company was certified under the ISO 22000 for Food Safety Management System.
Certifications create trust by making us a reliable partner in the food industry. In a continuous effort to improve our operating processes, Food Maker has been certified by the ISO 22000 standard for food safety, production control procedures and product control.
By following specific procedures, we ensure the quality characteristics of our products, fulfilling in this way the high demands of our customers.